Ezential^TM
Fat Enhancer 3005

Margarine plays a crucial role in manufacturing of bakery products. For optimum performance, margarine is required to be smooth, consistent & workable, which is possible if the fats and water are blended homogeneously. Ezential ™ 3000 Fat Enhancer range is an emulsifier based functional blend created to provide the required workability to different bakery applications.

Range

Ezential 3001 Fat Enhancer

Puff pastry & croissants- provides machinability to dough, gives good lamination and expansion

Ezential 3004 Fat Enhancer

Cake & cream margarine- Ensures excellent aeration and volume of the cake

Ezential 3005 Fat Enhancer

Bread shortening, cookie shortening margarine- Improves keeping quality and texture, easily mixes through the dough

Ezential 3007 Fat Enhancer

Bread compound, low fat margarine- Improves keeping quality and texture, easily mixes through the dough.