Xtendra® 08

Xtendra 08

Oxidative deterioration is a significant contributing factor to the limited shelf life of dry baked foods as they contain fats or oils. Xtendra 08 is a customised blend for dry bakery products that’s efficacious, provides ease-of-application and uniform distribution. It helps retain the taste of baked foods for longer time.

Applications of Xtendra 08:

Oils & Fats

Snacks

Bakery

ADDITIONAL INFORMATION

PRODUCTS

Know about the range of Xtendra® products in AMEA region:

CFS GLOBAL OFFICES